Originally from San Diego, California, Kevin Roberts is known as "The Food Dude." Currently, he is the Executive Chef of East Village Tavern and Bowl and he also hosts a radio talk show as a food contributor. Not only that, he has written cookbooks and is also a martial arts expert. Outside the kitchen, Kevin also enjoys working out and walking. Asked what his favorite food is, he said it was impossible to answer, yet he said he wouldn't go near anything deep-fried.
Kevin Roberts is a contestant on the Food Network's
The Next Food Network Star season 4. Hosted by Marc Summers, it is a reality show in search for the next gourmet masters to host their own show in the Food Network. On why he deserves to be the next Food Network star, he said his experience on writing cookbooks, living in supermarkets, and opening a restaurant should do the trick.